Friday, July 2, 2010

Cappuccino Pie

This recipe was divine! Coffee ice cream filled with chocolate chips and toffee bits! What's not to love?!

Cappuccino Pie

1 store bought chocolate cookie crumb pie crust
1 pint coffee ice cream ( I used StarBuck's)
1/3 mini chocolate chips
1/3 toffee bits
cool whip

Softened ice cream and mix in choc chips and toffee bits. Fill pie crust with ice cream and refreeze. Top with cool whip and sprinkle top with a few choc chips and toffee bits. Freeze until ready to serve.

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