Breakfast Cups

Again....I apologize that I've taken so long to post something.  Sometimes a girl's plate can just get too full and things start slipping through the cracks.  I've still been cooking and trying recipes and restaurants so I have some new stuff to share.

This is a great one to start with.  My husband has deemed these "camping cups" because they are perfect for taking camping.  Its a breakfast casserole cooked in individual portions using a muffin pan.  This is perfect because you can get 1 or 2 out and microwave them.  Great for during the week to have a hot breakfast in a flash or to go!  You could also change up the meats and cheeses or even take this idea and create a non-breakfast version.  Click here for the original recipe I found.  Enjoy!

Breakfast Cups

1lb sausage, crumbled and cooked
8 eggs, lightly beaten
2c cheddar cheese
1 can flaky Grands biscuits (8 biscuits)

Lightly spray a 24 muffin tin.  Separate each biscuit into 3 layers and place 1 layer into each muffin tin.  Combine sausage, beaten eggs, and cheese.  Scoop filling (about a 1/4 cup) into each muffin tin.  Bake according to biscuit can directions.

Huevos Rancheros

Ole!  Why didn't I try making this sooner?!  I didn't really have a recipe I followed.  I just looked at  different recipes on-line and made my own combination.  So you should really just take the idea from this post, pick your ingredients and run with it.  You need crunchy corn tortillas, red or green chile sauce, beans, cheese, and eggs.  This is such an easy meal for b'fast, lunch, or dinner.  Cheap too!

Huevos Rancheros

tostados (that's the 6 in round crunchy corn tortillas but you could substitute tortilla chips)
green enchilada sauce, heated
1 can pinto beans drained
1 can refried beans
mexican cheese blend
eggs, fried
tomato, diced (I substituted salsa the 2nd time I made this)

I mixed my pinto and refried beans together and heated them.  For one serving I used 3 tostados (really 2 is plenty).  This is how I layered it...tostado, beans, cheese, tostado, beans, cheese, tostado,  and 2 fried eggs.  Then top with green sauce and tomatoes.